• 12 chocolate sandwich cookies
• 4 cups vanilla ice cream
• 3 cups milk
• 1/4 cup chocolate syrup

Crumble cookies into the blender container. Pulse blender to chop cookies into crumbs. Add ice cream, milk, and chocolate syrup. Pulse blender until combined and creamy. Serve immediately.

Per serving: calories 570, fat 27.0g, 42% calories from fat, cholesterol 83mg, protein 12.5g, carbohydrates 72.7g, fiber 1.5g, sugar 62.1g, sodium 386mg, diet points 13.9.

Dietary Exchanges: Milk: 0.7, Vegetable: 0.0, Fruit: 0.0, Bread: 0.0, Lean meat: 0.0, Fat: 4.7, Sugar: 4.9, Very lean meat protein: 0.0

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