Peanut Butter and Potato Chip Sandwich
Prep: 5 min.
- 8 slices 12 grain bread, or other bread
- 1/2 cup smooth peanut butter
- 1-1/3 cups potato chips, crushed
Top slice of bread with peanut butter and crushed potato chips. Cover with other bread slice. Serve with milk.
Per serving: calories 425, fat 21.6g, 45% calories from fat, cholesterol 0mg, protein 14.6g, carbohydrates 45.7g, fiber 6.2g, sugar 6.6g, sodium 549mg, diet points 9.6.
Dietary Exchanges: Milk: 0.0, Vegetable: 0.0, Fruit: 0.0, Bread: 2.4, Lean meat: 0.8, Fat: 3.6, Sugar: 0.3, Very lean meat protein: 0.0
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