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Dissolve first 4 ingredients in boiling water. Stir in cranberry sauce and orange rind. Chill until it just begins to thicken. Fold in apple and nuts. Pour into mold or 9 inch baking dish. Chill about 3 hours, or until firm. This recipe serves 8 people. Due to the nature of this recipe, it adjusts the number of servings in multiples of 8 only.
Per serving: calories 269, fat 6.2g, 19% calories from fat, cholesterol 0mg, protein 4.8g, carbohydrates 52.8g, fiber 2.4g, sugar 49.1g, sodium 89mg, diet points 5.9.
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