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Grilled Seasoned Bison Sirloin
Prep: 5 min, Cook: 10 min.
  • 1-1/2 lbs. top sirloin bison steak, 1 inch thick
  • 1/8 tsp. seasoned salt

Prepare grill or broiler. Season steaks with seasoned salt and pepper to taste. Grill or broil 3 minutes per side for medium-rare meat. Cook longer if desired.

Per serving: calories 291, fat 9.6g, 31% calories from fat, cholesterol 146mg, protein 47.7g, carbohydrates 0.0g, fiber 0.0g, sugar 0.0g, sodium 109mg, diet points 7.1.

Dietary Exchanges: Milk: 0.0, Vegetable: 0.0, Fruit: 0.0, Bread: 0.0, Lean meat: 6.8, Fat: 0.0, Sugar: 0.0, Very lean meat protein: 0.0

  view detailed nutritional information

The recommended wine is: Burgundy.