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Sesame Chips
Prep: 10 min, Cook: 10 min.
  • 12 wonton wrappers, cut in half
  • 1 tsp. sesame oil

Preheat oven to 375°F. Arrange wrappers in a single layer on a lightly oiled baking sheet. Brush with oil and sprinkle with salt to taste. Bake 8-10 minutes, or until browned. Let cool completely.

Per serving: calories 80, fat 1.5g, 17% calories from fat, cholesterol 2mg, protein 2.4g, carbohydrates 13.9g, fiber 0.4g, sugar 0.0g, sodium 137mg, diet points 2.1.

Dietary Exchanges: Milk: 0.0, Vegetable: 0.0, Fruit: 0.0, Bread: 0.9, Lean meat: 0.0, Fat: 0.2, Sugar: 0.0, Very lean meat protein: 0.0

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