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Preheat oven to 450°F. Place pizza crust on a baking sheet and brush with oil. Spread salsa over top and sprinkle with remaining ingredients. Bake 10-12 minutes, until cheese is melted and crust is golden.
Per serving: calories 429, fat 22.6g, 47% calories from fat, cholesterol 61mg, protein 26.6g, carbohydrates 30.9g, fiber 2.0g, sugar 4.3g, sodium 1714mg, diet points 10.6. The recommended wine is: Chianti.
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