• 4 flour tortillas
• 2 ounces shredded fat-free mozzarella cheese
• 1/2 cup red raspberry preserves

Heat a heavy griddle or skillet over medium heat. Place 1 tortilla in skillet and heat about 30 seconds or until softened. Remove from skillet. Place 1-1/2 tsp. cheese in middle of tortilla. Place 1 Tbs. preserves over cheese. Sprinkle cheese over preserves. Fold bottom of tortilla over cheese. Fold in sides and roll tortilla to make a tight packet. Repeat process until all tortillas are prepared. Place all tortilla packets, seam side down, on a griddle and cook over medium heat 3-4 minutes per side or until browned.

Per serving: calories 354, fat 5.2g, 13% calories from fat, cholesterol 1mg, protein 10.8g, carbohydrates 66.7g, fiber 3.1g, sugar 26.2g, sodium 492mg, diet points 7.4.

Dietary Exchanges: Milk: 0.0, Vegetable: 0.0, Fruit: 0.0, Bread: 2.7, Lean meat: 0.0, Fat: 0.5, Sugar: 1.6, Very lean meat protein: 0.5

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