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Iced Coffee
Prep: 5 min, Cook: 10 min.
  • 2/3 cup ground coffee beans
  • 4 cups water

Brew strong coffee. Let cool. Serve over ice with cream and sugar, if desired.

Per serving: calories 35, fat 0.1g, 2% calories from fat, cholesterol 0mg, protein 1.8g, carbohydrates 5.9g, fiber 0.0g, sugar 3.5g, sodium 12mg, diet points 1.2.

Dietary Exchanges: Milk: 0.0, Vegetable: 0.0, Fruit: 0.0, Bread: 0.4, Lean meat: 0.0, Fat: 0.0, Sugar: 0.0, Very lean meat protein: 0.0

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