• 2 quarts water
• 4 Red Zinger tea bags, or Lemon Zinger

Bring water to a boil in a heavy nonreactive saucepan. Add teabags and remove from heat. Cover pan and let stand 15-20 minutes to make a very strong tea. Let cool before serving. Pour over ice cubes. Sweeten with sugar or honey to taste.

Per serving: calories 0, fat 0.0g, -NaN% calories from fat, cholesterol 0mg, protein 0.0g, carbohydrates 0.0g, fiber 0.0g, sugar 0.0g, sodium 15mg, diet points 0.5.

Dietary Exchanges: Milk: 0.0, Vegetable: 0.0, Fruit: 0.0, Bread: 0.0, Lean meat: 0.0, Fat: 0.0, Sugar: 0.0, Very lean meat protein: 0.0

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