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All ingredients are measured for a small loaf and should be at room temperature. Add ingredients in order specified for your bread machine. Set on standard setting, medium or normal baking cycle. Do not use programmable timer. This recipe serves 12 people. Due to the nature of this recipe, it adjusts the number of servings in multiples of 12 only.
Per serving: calories 94, fat 1.5g, 15% calories from fat, cholesterol 4mg, protein 3.8g, carbohydrates 16.1g, fiber 0.7g, sugar 1.6g, sodium 54mg, diet points 2.4.
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