• 4 large flour tortillas
• 3/4 lb. lean ground beef
• 1/2 lb. Italian sausage, removed from casing and crumbled
• 2 cups canned sloppy joe sauce
• 2 cups cooked white rice, warm
• 1/2 cup scallions, thinly sliced
• 1/2 cup sour cream

Wrap tortillas in foil and place in a 200°F oven until ready to use. Heat a heavy nonstick skillet over medium high heat. Sauté meats 7-8 minutes until meat is browned. Stir in next 3 ingredients and cook until hot. Divide sour cream evenly between each tortilla and spread over center area. Spoon meat mixture over. Fold tortillas, enclosing mixture to make a packet.

Per serving: calories 843, fat 34.8g, 38% calories from fat, cholesterol 82mg, protein 38.8g, carbohydrates 90.8g, fiber 6.6g, sugar 19.4g, sodium 1912mg, diet points 18.9.

Dietary Exchanges: Milk: 0.1, Vegetable: 0.2, Fruit: 0.0, Bread: 4.1, Lean meat: 3.6, Fat: 4.4, Sugar: 1.5, Very lean meat protein: 0.0

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The recommended wine is: Chianti.