Filet Medallions – Extra Trimmed


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If the Filet Mignon is King, meet your Princess.

These gourmet trimmed 2-ounce petite filets are cut from the heart of the tenderloin, making them fork-tender.  Quick and easy to prepare: just broil, pan-fry, or grill

  • Each Filet is approximately 1″-1 1/2″ thick
  • Available in counts of 8, 16, and 24


Always shipped frozen inside a reusable insulated cooler packed in dry ice.




Earn up to 159 Points Points.

Earn up to 159 Points Points.

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Filet Medallions - as the name implies like golden meat nuggets

Our filet medallions are cut from the heart of the tenderloin. Like their big brother the filet mignon, they have the same melt-in-your-mouth tenderness.  Filet medallions are not commonly found in a supermarket meat case. Grocers prefer to sell full tenderloins or fillets with less labor and high package prices.  These medallions have been closely hand-trimmed as we do with our barrel cut filets. There is no waste and no extra fat to increase calories.  Check here for more information regarding our tenderloin trim specifications

A steak that's ideal for a low-cal diet

You'll want to have several of these on hand for those times when you crave the taste of a juicy filet.  These petite medallions allow you to keep your eating on the lighter side.  A pair of these 2 oz. petite fillets make the ideal serving size to pair with a fresh green salad and a cup of mixed berries for a refreshingly light meal.


Additional Information


16-steaks, 24-steaks, 8-steaks


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